PATEL, S.; NAIK, A. Correlation between blood pressure and five food groups as a coronary heart disease risk factor in middle aged Indian male population. International Journal of Research in Medical Sciences, [S. l.], v. 5, n. 2, p. 636–638, 2017. DOI: 10.18203/2320-6012.ijrms20170166. Disponível em: https://www.msjonline.org/index.php/ijrms/article/view/2292. Acesso em: 9 oct. 2025.