WAHYUNTARI, E.; WAHTINI, S. The effect of guava juice toward haemoglobin levels in pregnant women. International Journal of Research in Medical Sciences, [S. l.], v. 8, n. 2, p. 508–511, 2020. DOI: 10.18203/2320-6012.ijrms20200226. Disponível em: https://www.msjonline.org/index.php/ijrms/article/view/7513. Acesso em: 9 feb. 2025.